01 / ABOUT THE PLACE
About this place
The Japanese-style carbonara with yuzu kosho is presented as LIFE son’s signature dish. It offers a peppery, grown-up twist on the classic, making it an appealing choice when you’re after something a little different. At lunch, some diners have enjoyed a set that brings together pasta, bread, soup and salad—a satisfying way to shape the meal around more than a single plate.
Lunch options extend beyond pasta. The weekday daily plate comes with LIFE deli dishes and salad; a separate lunch report describes roasted chicken thigh served with summer vegetables. In that account, the skin was crisp and aromatic while the meat inside stayed moist. Whether you’re in the mood for a substantial main or a changing daily plate, there are options to suit the kind of lunch you have in mind.
In the evening, pizza and small plates are also on the menu. The Country-style Pizza combines prosciutto and egg with tomato sauce, mozzarella, rocket, olives and capers. The Salt Lemon Pizza includes bacon, caramelised onion and mushrooms. Wine is available, too, so you can build a meal around pizza and a few small plates.
